Super Sarap Food Blog

Hello, December

If you haven’t got an Advent Calendar, here’s an especially lovely one (found via a comment on megnut).

Anyway, it’s December! I started re-reading The Alchemist, an old book I used to love and had nearly forgotten about, yesterday, and it’s magical enough to be perfect December reading while not being as obvious as, say, A Christmas Carol (which I will nevertheless read this year, as I do every year!)

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Sarap is Filipino for delicious. I write about all types of cuisine and food, as well as my (mis)adventures in the kitchen. Contact me »

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