01 Jan 08 | by Lorraine in: Food, Food and Drink, Super Sarap | 4 Comments »
We greeted the New Year with family last night, feasting on Roast Turkey, Mashed Potatoes, Spanish Green Beans, Baked Rigatoni, Cinnamon Rolls, Thick Hot Chocolate, Chilled Champagne, and ginger-scented Suman. The food was excellent, the fireworks short but spectacular, and the company wonderful. I had so much fun, I lost my voice. I’ve been whispering […]
07 Nov 07 | by Lorraine in: Cooking, Delicious Food Blogs, Lasang Pinoy, Super Sarap, Weblogs | No Comments »
Bryan Alvarez of Shoots. Eats. Leaves. has posted his round-up of October’s Lasang Pinoy. This was a particularly special event, being Lasang Pinoy’s Anniversary Edition and featuring the theme Cooking for Heroes. Not the immensely popular television show, no, but Filipino heroes- like Jose Rizal, Andres Bonifacio, even the People of People Power!
Will it make […]
29 Aug 07 | by Lorraine in: Baking, Desserts, Food, Super Sarap, Sweet Stuff | 1 Comment »
I am LOVING this right now- not only is it Tokidoki, it’s Le Sportsac- AND it’s a cake!
outside: tons of fondant to make the tokidoki figure (and a lot of toothpicks), and to create the bag. the hearts and crossbones were hand-piped by her assistant, claire, onto wax paper, then dried and applied to the […]
25 Jul 07 | by Lorraine in: Baking, Cooking, Food, Recipes, Super Sarap | 3 Comments »
Blame it on this video on YouTube. For weeks now, and all throughout my short bout with the flu, I’ve been craving authentic Chicago Deep Dish Pizza. Because I don’t know where to get it here in the lovely suburbs, I decided to do it myself.
I used this recipe I found online. Please note that […]
24 Jul 07 | by Lorraine in: Food, Super Sarap, Weblogs | No Comments »
It doesn’t sound very sexy, but I’m loving Open Source Food, a new “social network for food lovers”. Lots of gorgeous food photos and delicious sounding recipes abound, but my favorite section has good to be the Tips area, where I got tips on poaching eggs and taking better food pics.
Go check out Open Source […]
Sarap is Filipino for delicious. I write about all types of cuisine and food, as well as my (mis)adventures in the kitchen. Contact me »
